While we use caution in preparing our gluten-sensitive menu items, our kitchen is not gluten-free.Since our dishes are prepared to order, we cannot guarantee that cross-contaminationwith foods containing gluten will not occur.*Notice: Consuming raw or under-cooked ,meats, poultry, seafood, mollusks, shellfish, or eggsmay increase your risk of foodborne illnessSwipe Left To View MenuWe offer local and sustainable foods prepared and presented in a casual and engaging atmosphere. An American Restaurant